Agustin Kitchen

I would say this restaurant is definitely split into two different restaurants. There is front of house and back of house. The back of house is on their A game, the food was to die for, I enjoyed every last bite and was in a very happy food coma. Front of house is a different story. When we arrived we were given side eye for not having a reservation, let me mention that the entire time it was us and only two other couples who were there.... definitely no need for reservation... I mentioned I was there since I saw on facebook that they were having a fried chicken event that day, the waiter had no idea and he had to go check which took like 10 minutes. Then when I ordered the pepper soup, he brought out a potato soup and was like sorry no pepper I was wrong. I would go back for the food, but not because of wait staff.

You will find interesting and creative dishes on the menu here as well as twists on old favorites. I find that dinners are exquisite at Augustin Kitchen whereas lunches are good, but nothing spectacular. To be fair, it could just be due to the daytime's ambiance, menu selections -- or a relaxed effort. At any rate I really enjoy coming here day or night. It's a good date-night restaurant.

Located in a small, interesting shopping square, the menu was small but wonderful. Starting with Barrio bread - delicious bread with a fresh tasing pesto and compound butter. Curried soup was just the right amount of flavor and spice. Brussel Sprouts were done well in a balsamic dressing. Harvest salad was good. Standout was the carrot risotto - a healthy portion with a great flavor. Very nice atmosphere.